Air fryer broccoli is a surefire way to ensure you get vegetables on the table, no matter how strapped you are for time. In just 10, short minutes, this broccoli comes out as juicy and crispy as it would have if you roasted it in the oven.
What’s better? There’s no need to use a ton of oil in the air fryer. Just a couple of tablespoons of olive oil will do the trick. Now that’s healthy eating…
Whether you’re looking for a quick side dish or planning to add crispy broccoli to your favorite pasta dish, this recipe will soon become your go-to. Grab a head of broccoli and let’s get started!
Air fryer broccoli takes only 5 ingredients and three easy steps to make. Below, find a quick rundown of the recipe.
Below, find a couple of tips to help you make the best air fryer broccoli.
Serve air fryer broccoli anywhere you would serve oven roasted broccoli. Add it to a heaping bowl of shrimp fettuccine alfredo or pair it with a leg of lamb for a healthy dinner. You could even use cold leftover air fryer broccoli as a substitute to raw in our broccoli cauliflower salad – it will add such a nice touch!