HOW CAN I TELL IF THE BREAD IS BAKED? Tap on the bottom of the bread and if you hear a hollow sounds then the bread should be cooked all the way through. Alternatively use an instant read digital thermometer to check if the internal temperature at the core is about 200°F (over 95°C). The only tricky thing about air fryer bread is that the bottom tends to be a bit doughy while the top looks perfectly baked. Flipping the bread over or cooking directly in the air fryer basket for a few minutes gets around this issue.
STORING YOUR BREAD The best way to store bread is to slice it and freeze it. You can then toast slices from frozen as and when you need them. The bread can also be placed in a bread bag or wrapped in a linen towel for up to three days.
USING ALL-PURPOSE FLOUR You can use all-purpose flour (plain flour) if you need to. 3 cups is 385g.