If you’re an onion fan, air fryer onions are about to become your new kitchen obsession! These deliciously sweet, caramelized onions come together in a fraction of the time it takes on the stove, and they’re perfect for adding a flavorful boost to burgers, pasta, stir-fries, or sandwiches.
Sometimes I feel that I should have named my blog “Cooking with Onions” because I’m obsessed with them! I add onions to everything—soups, burgers, pasta, and stir-fries. Since discovering air fryer onions, I’m hooked on how sweet and caramelized they get, making all my favorite dishes even better. Air-fried onions are my new go-to, whether I’m cooking Onions with Mushrooms, peppers, Potatoes and Onions, or just on their own. One of my favorite creations is the Air Fryer Onion Melt—it takes a simple grilled cheese to the next level. Honestly, if onions worked in ice cream, I’d absolutely try it!
If you are looking for a healthier alternative to oil-fried onions, an air fryer is your best bet! Yes, air fryer onions not only reduce the calorie count but also offers a delicious crispy texture that exceeds traditional oil-fried onions.