I wanted a similar recipe but with some flour/ baking powder added as I had been given a recipe years ago by an American friend using bisquick that was good in a conventional oven., wanted it for a main meal. Cooked some broccoli softened some chopped onion beat and added remaining ingredients ( inc 1oz flour and 1/2 tsp baking powder1/2pt milk ) probably added too much milk. ….cooked at 165c 15 mins and it wasn’t set kept adding minutes and increased temp 175c ..it was finally ok but not fully set had to cover the top as it was over browning ….might just have the sense to follow your recipe next time!!
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